Rosemary & Sea Salt
Dusted with rosemary and sea salt. Serve with a sharp cheddar or blue cheese or use instead of croutons in a salad.
Ingredients
Unbleached white wheat flour, water, pâte fermentée (unbleached white wheat flour, water, salt, yeast), salt, yeast, malted barley flour, extra virgin olive oil, rosemary, sea salt.
Nutrition FactsServing size about 1 oz. (20 g) / Portion environ 1 oz. (20 g) |
|
|---|---|
|
Amount
% Daily Value
|
|
| Calories 80 | |
| Fat 0.5 g | 1% |
| Saturated0 g + Trans 0 g Polyunsaturated 0 g Monounsaturated 0 g |
3% |
| Cholesterol 0 mg | |
| Sodium 260 mg | 11% |
| Carbohydrate 15 g | 5% |
| Fibre 1 g | 4% |
| Sugars 1 g | |
| Protein 2 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 8% |
