Multigrain Ciabatta Cluster

Our Multigrain Ciabatta dough in a unique cluster shape. Nutritious and wholesome, packed with whole grains and seeds. Makes an excellent table bread or four mini sandwiches.

Ingredients

Unbleached white wheat flour, water, pâte fermentée (unbleached white wheat flour, water, salt, yeast), stone-ground whole grain wheat flour, golden flax seeds, rye flour, kamut, amaranth, soft wheat kernel, brown flax seeds, millet, sunflower seeds, honey, salt, yeast, malted barley flour.